Salted Caramel Marble Chocolates
Made in Melbourne, these chocolate marbles are filled with molten Tasmanian sea salt caramel. A sweet-salty seesaw.
Egg Free | Gluten Free
Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Sugar, Thickened Cream (Cream, Halal Gelatine), Butter (Pasteurised Cream [From Milk], Water), Glucose Syrup, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla), Sea Salt (0.5%).
Contains dairy and soybean. May contain traces of tree nuts, egg and gluten.